Craggy range Weekends
Friday and Saturday 11-4pm, all day Sunday
FEAST & ROAST W BOTTOMLESS | 126pp
Food & WinesFEAST & ROAST | 88pp
Food Only - Friday and Saturday 11-4pm, all day Sunday | Min two people | whole table onlyChoice of Craggy Range Wine(one glass)
Woodfired Pillow Bread
Sand crab, feta, capsicum, olive oil
Oyster (a)
Mignonette
Spanakopita
Octopus (i)
Youvetsi Bug (a)
Orzo pasta, red sauce, wine, herbs
Arni Sto Fornu (Roast Lamb)
With roast potatoes and silverbeet, Greek salata
Chef’s dessert
Add 30min of Bottomless for +$20pp
CRAGGY RANGE
Craggy Range Te Muna Road Sauvignon Blanc
Craggy Range Hawke’s Bay Rose
Craggy Range Martinborough Pinot Noir
ADD ONS
Oyster (a) 7.5pp
Pastitsio Bite 8pp
Octopus (i) 14pp
Scallop (i) 12pp
Live Lobster (a) M/P
Option to upgrade the chef’s dessert to our Knafeh (To share between two) 30
Swap oysters to scallop 2.50pp
Kids menu available on request. 12% Weekend surcharge (20% on Public Holidays).
Please advise wait staff of any dietary requirements or allergies. Needs are catered for to the best of our ability, but the decision to consume a meal is the responsibility of the diner. Nuts, seafood, shellfish, sesame seeds, wheat, flour, eggs, fungi & dairy products are all handled on these premises.